30 Minute Creamy Chicken Spinach Alfredo
Arlene Mobley - Flour On My Face
30 Minute Creamy Chicken Spinach Alfredo is an easy and perfect weeknight meal.
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Prep Time 10 minutes mins
Cook Time 20 minutes mins
Total Time 30 minutes mins
Course Main Dish
Cuisine Italian
Servings 6 servings
Calories 299 kcal
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Saute the chicken in the olive oil until golden brown and cooked through.
Stir in the milk, water, pasta and butter.
Bring to a boil.
Reduce heat to low and simmer for 12 minutes or until the pasta is tender.
Stir in the spinach until heated.
Sprinkle each serving with Parmesan cheese.
Calories: 299kcalCarbohydrates: 7gProtein: 21gFat: 21gSaturated Fat: 9gPolyunsaturated Fat: 3gMonounsaturated Fat: 7gTrans Fat: 1gCholesterol: 96mgSodium: 449mgPotassium: 438mgFiber: 1gSugar: 6gVitamin A: 1066IUVitamin C: 1mgCalcium: 129mgIron: 1mg
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