How To Make Homemade Coleslaw
How to make a homemade Coleslaw recipe for sweet coleslaw. If you love KFC coleslaw than you will love this copycat KFC coleslaw recipe. Watch the video to see how to finely chop cabbage for coleslaw. Buttermilk gives it that sweet and tangy flavor.
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Mix the dressing ingredients in a large spouted measuring cup and set aside.
Chop cabbage finely. See video.
Peel and grate the carrot.
Toss the cabbage and carrot with the coleslaw dressing.
Cover the bowl and refrigerate at least 2 hours before serving. Overnight is best.
Makes 12 servings.
This homemade coleslaw recipe can be doubled or tripled if you are feeding a crowd.
Copycat KFC coleslaw recipe.
Low fat buttermilk can be used.
Serving: 1 small bowl | Calories: 99 kcal | Carbohydrates: 8 g | Protein: 1 g | Fat: 7 g | Saturated Fat: 1 g | Trans Fat: 1 g | Cholesterol: 5 mg | Sodium: 170 mg | Potassium: 67 mg | Fiber: 1 g | Sugar: 7 g | Vitamin A: 491 IU | Vitamin C: 10 mg | Calcium: 23 mg | Iron: 1 mg
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