Pour the frozen pink lemonade concentrate into a pitcher.
Add 4 cans of water to the pitcher and stir.
Add the fresh raspberries or blackberries and lemon or lime slices to the pitcher.
Add ice to the pitcher before serving.
Serve over ice with a lime slice and sprig of mint for garnish.
Makes about ½ gallon.
Recipe Expert Tips
Pink lemonade concentrate: Make your own pink lemon concentrate by squeezing fresh lemons and pureeing strawberries or raspberries. Strain the seeds out and add to the fresh squeezed lemon juice.