Million Dollar Pound Cake Recipe

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INGREDIENTS

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Prepare a bundt or tube pan. In a mixing bowl, beat the butter until light and creamy. Add sugar to the butter one cup at a time, beating well and scraping the bowl between additions.

Once fully incorporated, beat the mixture for 3 minutes to create a fluffy base. Add eggs one at a time, beating well after each. Then alternate adding sifted flour and milk, beating after each addition.

Once all is combined, mix in the extracts and beat for 3 minutes. Scoop batter into prepared pan, smooth the top, and bake on a cookie sheet for 60 minutes at 300°F

Then increase the oven temperature to 325°F and bake for 30-40 minutes. Cool completely before inverting, slicing, or refrigerating to serve later.

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Million Dollar Banana Pudding

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Million Dollar Pound Cake Recipe

INGREDIENTS

Unsalted Butter Granulated Sugar Large Eggs Milk Pure Almond Extract Pure Vanilla Extract Fresh Fruit

Prepare a bundt or tube pan. In a mixing bowl, beat the butter until light and creamy. Add sugar to the butter one cup at a time, beating well and scraping the bowl between additions.

INSTRUCTIONS

Once fully incorporated, beat the mixture for 3 minutes to create a fluffy base. Add eggs one at a time, beating well after each. Then alternate adding sifted flour and milk, beating after each addition.

Once all is combined, mix in the extracts and beat for 3 minutes. Scoop batter into prepared pan, smooth the top, and bake on a cookie sheet for 60 minutes at 300°F

Then increase the oven temperature to 325°F and bake for 30-40 minutes. Cool completely before inverting, slicing, or refrigerating to serve later.

Million Dollar Banana Pudding

RECIPE

RECIPE

MILLION DOLLAR FUDGE

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