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Pumpkin Spice Cranberry Trifle in a Jar | Ball Canning Jar Giveaway #HolidayRecipes

Pumpkin Spice Cranberry Trifle was the hit of Thanksgiving dinner dessert

Ingredients

Instructions

  1. Prepare the cake mix and bake in a 9 x 13 inch pan following the directions on the box.
  2. Cool cake completely. Cut off the edge pieces and cut cake into 1 inch squares.
  3. Prepare pudding following directions on the box. Fold the dried cranberries into the pudding.
  4. Prepare each individual trifle by layering the cake pieces, pudding and whipped cream.
  5. Top off each pumpkin spice cranberry trifle with whipped cream, a few dried cranberries and a pecan half.
  6. Sprinkle with pumpkin pie spice or cinnamon if desired.

Notes

This recipe will make from 8-12 desserts in a jar depending on the size of jar used.

Nutrition

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