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Pumpkin Spice Coffee Creamer recipe via flouronmyface.com

Pumpkin Spice Coffee Creamer

  • Author: Arlene Mobley - Flour On My Face
  • Prep Time: 2 mins
  • Cook Time: 5 mins
  • Total Time: 7 minutes
  • Yield: 16 Servings 1x
  • Category: Homemade
  • Method: Mixed
  • Cuisine: American

Description

Homemade Pumpkin Spice Coffee Creamer is so easy to make. Makes this DIY Pumkin SPice Creamer and you can adjust the spices and pumpkin flavoring to your own liking.


Ingredients

Scale
  • 2 1/2 cup half and half
  • 1/2 cup canned pumpkin
  • 1 1/2 teaspoons pumpkin pie spice
  • 3 tablespoons sugar

Instructions

  1. Place all the ingredient into a sauce pan.
  2. Heat on medium, stirring constantly until the half and half is steaming hot, about 5 minutes.
  3. Do not boil or the half and half may scald.
  4. Pour through a fine strainer to remove any lumps of spices that may not have dissolved.
  5. Pour into a container and allow to come to cool before refrigerating.


Nutrition

  • Serving Size: 3 tablespoons
  • Calories: 31
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