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Kraft Zesty Garden Pasta Salad

Zesty Italian Pasta Salad


  • Author: Arlene Mobley
  • Prep Time: 8 minutes
  • Cook Time: 15 minutes
  • Total Time: 23 minutes
  • Yield: serves 6-8 1x

Description

Zesty Italian Pasta Salad recipe made with Kraft Zesty Italian Dressing. Makes a great barbecue side dish recipe.


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Ingredients

  • 1 12 ounce box tri-colored pasta, cooked, rinsed and drained
  • 1 cup Kraft Zesty Italian Dressing
  • 1/2 cup of cherry tomatoes, halved
  • 1/2 cup broccoli florets, cut into bite size pieces
  • 1/4 cup red pepper, diced
  • 1/4 cup green pepper, diced
  • 2 tablespoons parmesan cheese, grated and more for topping when serving.
  • salt and pepper to taste

Instructions

  1. Drain pasta well and place in a large mixing bowl.
  2. Add all the cut up or diced vegetables.
  3. Mix Parmesan with the Zesty Italian dressing. Stir well after five minutes.
  4. Pour dressing over pasta and veggies.Stir well.
  5. Refrigerate 2 hours or over night to allow flavors to marry.
  6. Serve with a sprinkle of Parmesan.

Notes

This recipe was inspired by the Kraft Italian Chopped Salad http://www.kraftrecipes.com/recipes/italian-chopped-salad-73980.aspx

  • Category: Side Dish
  • Method: Stove Top
  • Cuisine: American
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