a bowl of ranch veggie dip served with fresh vegetables

Ranch Veggie Dip Recipe


Creamy Ranch Veggie Dip recipe only has 3 ingredients and will become you go to party dip recipe. Everyone loves this creamy ranch dip with fresh vegetables.



  • 8 oz Bottle of Hidden Valley Ranch Original Dressing
  • 8 oz block of cream cheese
  • 1 teaspoon of chopped fresh dill


  1. Allow cream cheese to soften or you can use a container of the soft spread cream cheese if you don’t like waiting around for the block of cream cheese to soften.
  2.  Put the softened cream cheese in a medium size bowl and using an electric beater beat the cream cheese until it is smooth. Add the entire 8 oz bottle of Hidden Valley Ranch Original Dressing to the bowl and beat with the mixer until smooth and completely combined
  3. Chop your dill, add to the bowl and mix it for about thirty second to incorporate the dill into the dip.
  4. You can omit the dill if you like.
  5. Makes 16 ounces.
Serve with veggies of choice.
The veggie dip is a bit stiff for a chip dip but you can also use this as a chip dip by adding more Hidden Valley Ranch Original Dressing to loosen it up a bit.


  • Serving Size: 2 oz
  • Calories: 204
  • Carbohydrates: 2.76 g

Keywords: Veggie Dip recipe, Ranch Vegetable Dip Recipe, Easy veggie dip recipe

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