Crock Pot Honey BBQ Buffalo Chicken Wings Recipe
Crock Pot Honey BBQ Buffalo Chicken Wings are sweet with just a hint of spicy buffalo flavor. Dipped in homemade ranch dressing your chicken wing fans will be begging for more.
- 5 lbs chicken wings, tips removed and cut into sections
- 1/2 cup BBQ sauce, plus enough for basting (I used Sonny’s Sweet BBQ Sauce)
- 1/4 cup honey
- 3/4 cup Franks Buffalo Wing Sauce, plus 2-3 tablespoons
- 1 teaspoon garlic salt
- celery sticks (optional)
- Homemade Buttermilk Ranch Dressing (optional)
How to cook the chicken wings
- Rinse the chicken wings and pat dry with paper towels.
- Trim the wing tips then cut the drummette and flat midsection in half at the joint.
- Place the chicken wings in a crock pot slow cooker.
- In a small bowl mix the bbq sauce, honey, buffalo sauce and garlic salt.
- Pour the wing sauce over the chicken wings in the slow cooker.
- Turn the crock pot on high, cover and cook for 3-4 hours.
- Once the chicken wings are cooked through carefully transfer the hot wings to a large cookie sheet. Arrange them in a single layer.
- Drizzle the wings with about 3 tablespoons of buffalo sauce for medium hot wings. Add more if you like very hot wings.
- Baste the wings with more bbq sauce and broil for about 5 minutes on each side until golden brown.
- Serve with celery sticks and homemade spicy ranch dressing.
- Serves 4.
How to make Homemade Spicy Ranch Dressing
- Calories: 267
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