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Crock Pot Chicken Fajitas recipe

Easy Crock Pot Chicken Fajitas Recipe


Description

Easy Crock Pot Chicken Fajitas Recipe

This Crock Pot Chicken Fajitas recipe is so easy to make when you start with a rotisserie chicken. All you need is some sliced bell peppers and fajita seasoning mix. Serve the Crock Pot Chicken Fajitas in a bowl with cooked white rice or on warm flour tortillas.

Pile on your favorite fajita toppings and enjoy an easy Mexican meal cooked in the crock pot.


Scale

Ingredients

  • 1 rotisserie chicken, meat removed from the bones and cut into thin slices (about 4 to 5 cups cooked chicken meat)
  • 1 1/2 cups sliced sweet peppers (I used a combo of red, green and yellow sweet peppers)
  • 1 small sliced onion
  • 2 envelopes Fajita seasoning mix
  • 2/3 cups water

Instructions

  1. Place the cooked chicken, sliced sweet bell peppers and sliced onion into a 7-quart crock pot.
  2. Sprinkle the Fajita seasoning mix over the top of the chicken, peppers, and onion. Toss with a large spoon to cover all the ingredients with the Fajita seasoning.
  3. Pour 2/3 cup water over the fajita ingredients in the crock pot.
  4. Toss with a spoon to dampen the fajita seasoning.
  5. Set the crock pot to the high setting and if it has a timer set the timer to 2 hours.
  6. Serve over warm tortillas or make a chicken fajita bowl as I did.
  7. Makes 8+ served over tortillasĀ or 4 chicken fajita bowls.

Notes

Chicken Fajitas topping suggestions

  • Grilled Corn
  • Sliced avocado
  • black olives
  • shredded cheese
  • sour cream
  • pickled jalapeno peppers
  • Category: Crock Pot Chicken Recipes
  • Method: Main Dish
  • Cuisine: Mexican

Nutrition

  • Calories: 262
  • Carbohydrates: 12.3g
  • Fiber: 5.3g
  • Protein: 22.7g

Keywords: Crock Pot Chicken Fajitas Recipe, Easy Chicken Fajitas recipe, Rotisserie Chicken Recipe, Crock Pot Mexican Food

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